Tomato Salsa (a palate teaser)

Ingredients:

• 2 Roma tomatoes, peeled and finely diced
• 3 hibiscus flowers in syrup from Delicious Hibiscus Flower (whole), drained and chopped finely
• ½ tsp French mustard 2 tbsp chives, finely chopped
• 1 tbsp olive oil
• Salt flakes and freshly ground black pepper
• 100g sour cream
• 4 hibiscus flowers in syrup from Delicious Hibiscus Flower (whole)
• 2 tbsp cottage cheese

Direction:

1. Gently toss tomatoes, flowers, chives, mustard and olive oil together. Season with salt flakes and black pepper to taste.
2. Place salsa on a serving spoon and top with a little sour cream and a whole flower stuffed with cottage cheese.