

Recipe by Ben Ng
www.fluidalchemy.com
www.fluidalchemy.com
Sunset Paloma
Ingredients:
- 40ml Jose cuervo tradicional
- 60ml Grapefruit Juice
- 5ml Delicious Hibiscus Concentrate
- Top Soda water
Direction:
- Mix all ingredients with ice cubes and STIR.
- Garnish with a Delicious Hibiscus Flower.